Our Menu

Chili Crisp Oil | Green Chickpeas Goat Cheese | Cotija | Carrots Cucumbers | Butter Toasted Naan

(3) Wonton Shell | Aji Ponzu Marinated Tuna | Cucumber Avocado | Kimchi Aioli

(2) Turkey Wild Rice Balls of Meat | Herb Cream Sauce | Kentucky Bar Fight Jam | Creme Fraiche

Citrus Avocado Ceviche House Fried Corn Tortilla Rounds

(6) | WRK BBQ | ‘Sota HOT | Dry Rub | Mango Ginger Habanero w Rabbit Ranch or Bleu Cheese

(2) Brioche Buns | WRK BBQ | Cran-Broccoli Slaw | House Pickles | Add a Slider +$4.00

(3) Fried Corn Tortillas | Chicken Tinga | Avocado | Pickled Red Onions | Cotija | Salsa

Burrata Cheese | Heirloom TomatoBasil Bruschetta | Balsamic Demi Baguette Crostini

House seasoned chips with Caramelized Shallot & Blue Cheese Dip

Mushrooms | Crispy Onion Straws Heirloom Tomatoes & Grilled Onions WRK Dipping Sauce

(5) Korean Chile Oil Seasoned w Cheesy Grits

Buttered and Salted | Served with Smoked Gouda Cheese | Sauce and Hot Honey Mustard

Trio of Artisan Cheeses Served with Toasted Demi Baguette Crostini

‘Sota Hot Sauce | Sticky Joe’s Maple Syrup | Diced Duroc Bacon | Blue Cheese Crumbles

Grilled Angus Flat Iron Steak | Mushrooms | Garlic Butter Mash | Fresh Vegetable Sautee

Grilled airline chicken breast, chimichurri sauce, herb fingerling potatoes, fresh vegetable sauté.

Extra Virgin Olive Oil | Fresh Garlic | Red Pepper Flakes | Italian Parsley Basil | Add Sauteed Jumbo Shrimp +$8.00

Poblano Cream | Coconut-Lime | Basmati Rice | Fennel Slaw

Pan Seared Atlantic Salmon | Basil-Butter (*Contains pine nuts) | Mango-Pineapple Salsa Basmati-Wild Rice Blend & Vegetable Saute

San Marzano Sauce | Fennel Sausage | Deli Cut Pepperoni | Green Olives | Mozzarella | Red Onions | Giardiniera

Marinated Chicken | Garlic-Chili Aioli | Mozzarella | Red Onion | Finished with Napa Slaw | Bean Sprouts | Thai Peanut Sauce | Fresno Chiles | Wonton Strips

San Marzano Sauce | Basil Fresh Mozzarella Marinated Heirloom Tomatoes

Creme Fraiche | Grilled Steak | Mozzarella | Poblano Sauce | Cilantro | Diced Onion | Fresh Lime | Chimichurri | Tortilla Strips

Pulled Pork | Smoked Ham | Garlic Aioli | Pickles | Mozzarella Dijon with Dijon | Scallions

Garlic Aioli | Mozzarella | ‘Sota Hot | Chicken | Pickles | Scallions | Finished with Rabbit Ranch | ‘Sota Hot Sauce | Cran-Broccoli Slaw

Includes Shredded Mozzarella & Red Sauce, Creme Fraiche, or Garlic Aioli • Add Pepperoni | Fennel Sausage | Smoked Ham | Grilled Steak | Smoked Pork ($2.00 each) | Fresh Mozzarella | Red Onion | Marinated Tomatoes | Bell Pepper | Mushrooms | Green Olives | Basil ($1.00 each) | GF (Cauliflower) Crust available upon request +$2.00

Smoked Duroc Pork | Smoked Ham | Provolone | Dijon | Roasted Garlic Aioli | House Pickles | Sourdough

Tender Brisket | Aged Cheddar | Pickled Red Onions | Kimchi Aioli | Crunchy Baguette w Rosemary Thyme Au Jus

2 Black Angus Patties | Lettuce Tomato | Pickled Red Onion | Garlic Aioli | House Pickles on Side | Cheese: Gouda | American | Cheddar or PepperJack | Add Bacon (2) +$4.00

Basil Pesto | Provolone | Mozzarella | Sourdough | Balsamic Glaze | Marinara | Parmesan Reggiano | Add Bacon, Smoked Ham, or Pork $4.00

Marinated & Battered Thigh Tossed in ‘Sota Hot Sauce | Cran-broc Slaw | Garlic Aioli | Brioche Roll

Grilled Petite Tender | Havarti Arugula | Pickled Onions | House Chips | Caramelized Shallot Sauce Chimichurri Dipping Sauce

Chicken Tinga | Green Chile Refried Beans | Pickled Onions | Garlic Aioli Cotija | Avocado | Toasted Baguette Roasted Tomato Broth

Hand-battered Chicken Tenders | Smoked Bacon | Cran-broc Slaw | Jack Cheese | Hot Honey Mustard | Butter Lettuce | Tomato

Shredded Duck Thigh | Creamy Brie Kentucky Bar Fight Jam | Arugula Garlic Aioli | Toasted Ciabatta

Smoked Turkey | Bacon | Gouda | Garlic Aioli | Revol Farms Bibb Lettuce | Tomatoes | Pickled Red Onion | Cranberry-Wild Rice Bread

Sweet Argentinian Shrimp | New England Roll | Lemon Aioli | Crispy Onion Straws | Heirloom Tomatoes | Chives

Hand-battered Chicken Tenders | ‘Sota Hot Sauce | Mixed Greens | House Pickles | Green Onions | Jack Cheese | Cran-broccoli Slaw | Ancient Grains | Rabbit Ranch

Soy-Ginger Chicken | Napa Cabbage Slaw | Mixed Greens | Bean Sprouts | Marinated Carrots | Cucumbers | Thai Peanut Sauce | Wonton Strips

Mixed Greens | Coconut-lime Basmati Rice | Cucumbers | Pickled Red Onions | Kimchi Aioli | Radish | Edamame |Wonton Strips | Avocado Toasted Sesame Dressing

Mixed Greens | Chicken Tinga | Cotija Coconut-Lime Basmati Rice | Green Chile Refried Beans | Marinated Tomatoes | Avocado | Roasted Tomato Salsa | Citrus-Cilantro Vinaigrette

Grilled Tenderloin Bites | Marinated Tomatoes | Bacon | Green Onions Shredded Jack | Shaved Carrots Garbanzo Beans Side of Bleu Cheese Dressing

3 Cheese Blend with Truffle Seasoning | Add ‘Sota Hot Chicken +$5.00 | Bacon +$4.00 | Pork +$4.00 | Brisket +$5.00

Smoked Gouda & Truffle

5 Grain Blend | Diced Veggies | Dried Cherries | Maple Vinaigrette | Shaved Almonds

8 oz $6.00 | 12 oz $8.00

House Seasoned Chips | Caramelized Shallot & Blue Cheese Dip

Napa Cabbage | Basil | Scallions Dill | Citrus Vinaigrette

Cucumbers | Marinated Tomatoes | Red Onion | Croutons | Ranch | Blue Cheese | Citrus Vin

Vanilla Ice Cream | House Bourbon Caramel Sauce

Flourless | Vanilla Ice Cream | Raspberry Glaze

Topped with Mixed Berry Coulis

Raspberry | Chocolate | Caramel

Smoked Gouda Cheese Sauce | Hot Honey Mustard

Sota hot, BBQ, toasted sesame, dry rub with house ranch.

Smoked gouda cheese sauce, brisket, tomatoes green onions, sliced jalapeno.

House batter diced chicken tenders, jack cheese peppers, onions, salsa, creme.

Montepulciano | Bieler Rose | Frisk Riesling | Essay Chenin Blanc

Margarita | Mules | MN-Hattan

½ price bottles