Christmas Holiday Pre-Order Menu ‘24
All menu item portion sizes based on 8-10 people
Charcuterie Board $75
Domestic and Imported Cheeses, artisan meats, spiced nuts, and fruity spreads. Served with sliced baguette and house lavash.
Mostaccioli with Ricotta $60
Penne pasta with creamy ricotta sauce, and rich marinara.
Italian Balls of Meat (20) $45
Angus beef and Duroc pork meatballs covered in our rich marinara sauce.
Buttery Garlic-Herb Bread $15
French loaf bread covered in garlic-herb-parmesan butter ready for baking.
WRK Caesar Salad $35
Tender chopped romaine, house made croutons, English cucumbers, heirloom cherry tomatoes, and shaved Pecorino, Romano, and Parmesan cheeses. House Caesar dressing on the side.
Smoked Brisket (3 lbs) $66
Pulled Pork (3 lbs) $45
Smoked Duroc Ham (3 lbs) $54
Submit orders on the website – whiterabbitkitchenmn.com
Order deadline – Thursday, December 19th!!
An email confirmation will be sent to your email address
Orders can be picked up on Christmas Eve between 11 am – 1 pm
Reheating instructions will be included